Trending Now

25/recent/ticker-posts

How vitamins deficiency can increase the chances of Tinnitus

 


Do you feel any ringing or whooshing sound in your ears ?, you may have tinnitus. There could be a number of reasons for this condition- such as age related hearing loss, an ear injury, fluid, infection, or disease of the middle ear bones or ear drum (tympanic membrane) or a problem with the circulatory system. But sometimes insufficient vitamin intake can also cause Tinnitus.

If you aren’t getting enough vitamins, or the right vitamins in the right quantities, your body may suffer for it. That seems to be the case with some forms of tinnitus, for example. Evidence suggests that a lack of certain vitamins can cause the development of ringing and buzzing in the ears.

What nutrients help Tinnitus,

Here we will explain to you what vitamin supplements can reduce the causes of tinnitus. Vitamin B12, vitamin D, magnesium and zinc are scientifically proven vitamins that you can incorporate into your diet to alleviate  the chances of tinnitus.

1. Magnesium

According to this study carried out by the National Center for Biotechnology Information (National source for molecular biology information, funded by the United States government), magnesium can have a beneficial effect on the perception of hearing impairment related to tinnitus.

Tinnitus is linked to blood pressure, so you must work to keep it low. Magnesium can help with this, as it is a supplement which contributes towards regulating blood pressure.

A report showed that when the level of magnesium in the inner ear fluid is increased, tinnitus symptoms like ringing in the ears stop. However once the magnesium levels in the inner ear fluid became deficient again, the symptoms returned.

Magnesium occurs naturally in many foods. Some of the top magnesium-rich foods are: dark leafy greens (such as spinach, Swiss chard and kale), nuts (almonds, Brazil nuts, cashews, pine nuts), seeds (pumpkin seeds, sunflower seeds, sesame seeds) beans, avocados, bananas, broccoli, fish and eggs.

2. Vitamin B12

Research shows that tinnitus sufferers are often deficient in B vitamins. Vitamin B12, B1 (Thiamin) and B3 (Niacin) are important vitamins for tinnitus and overall good health.

Vitamin B12 is an essential nutrient that helps produce red blood cells and supports nervous system function, per Harvard Health Publishing.

While a lack of the nutrient can cause the protective sheath around your nerves to deteriorate. This can lead to a breakdown in nerve communication that may contribute to symptoms like ringing ears, according to March 2016 research in ​Noise & Health​.

Vitamin B12 occurs naturally in the following foods: oily fish (salmon, trout, tuna), liver, beef, cheese, and eggs.

NOTE: Sounds like roaring, clicking, hissing, or buzzing in one or both ears or head while no external sound is present is called Tinnitus. It affects about 15% to 20% of people, and is especially common in older adults. Tinnitus can also be indicative of an underlying condition like Meniere's disease or atherosclerosis, per the Mayo Clinic, so it's important to be evaluated by a doctor before trying any supplements.

3.  Zinc

Study carried out by the National Center for Biotechnology Information says- acute symptoms of tinnitus decreased by 82% in patients who received zinc continuously.

Some foods that have a high zinc concentration are: oysters, crab, beef, liver, dairy products, pumpkin seeds and nuts such as Brazil nuts, cashews and pecans.

4. Vitamin D

Vitamin D is a critical nutrient that helps you absorb calcium to keep your bones strong, according to the Cleveland Clinic. Deficiency of vitamin D has been found to be one of the factors that may contribute to the onset of tinnitus. The presence of vitamin D in the body helps maintain ideal levels of calcium and phosphorus in the blood. Vitamin D in combination with calcium helps in building and maintaining healthy bones and joints and maintaining overall health.

The best source of vitamin D is sunshine. Our bodies require sunshine in order to produce vitamin D. Other major sources of vitamin D are milk, fish, eggs and cod liver oil.

 

 


Post a Comment

0 Comments